Industria Chimica Valenzana I.C.V. SpA was founded in 1946 in Valenza Pò (Alessandria), and then located in Borgoricco, a village 15 km far from Padua and 25 km far from Venice, in the north-east of Italy.
Founded and lead by the Bertolino Family, that has firmly believed in the enormous potential of its own land, Sicily, and  has been capable of taking advantage of opportunities to invest in Italy, Europe and overseas.
Natural Tartaric acid  (C4H6O6) is an organic acid which occurs in a variety of plants and especially in grapes, abundant as a free acid or combined with potassium, calcium and magnesium salt.



ICV Natural Tartaric Acid is produced in compliance with the most restrictive international specifications

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Tartaric acid is used as an acidifier, flavour enhancer, antioxidant, stabilizer and sequestering agent.

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Natural Tartaric Acid produced by ICV is recognized as completely natural and safe for Human consumption and it’s a permitted food additive by the EU laws (directive 96/77EC and 2244/2002);

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Industria Chimica Valenzana offers different packaging solutions:

25 kg

Food grade polyethylene lined paper bags

20 or 50 kg

Fiber drums with an internal
polyethylene bag

400-500-1000-1250 kg

Polypropylene big bags with an internal bag.


Natural Tartaric acid

Natural Tartaric acid  (C4H6O6) is an organic acid naturally contained in grapes...


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